Today was the Day Light Saving Bruch at Faro Blanco. Mike made bacon and ham. Jen cut up a fruit salad. Everyone here at the marina makes such good food. We had donuts, waffles, crepes, sausage, pastries, fresh toast, locks, cheese eggs, and hash brown casserole. We have loved all the different parties and events at the marina.
Jen took a nap with the dogs after brunch… well the boys that is, Bonnie is just to crazy and can’t settle herself down enough to cuddle and nap.
Kelly did some last minute cleaning before Michael comes tomorrow. We are so excited, and we haven’t seen him since Christmas.
Jen made green beans and crab cakes for dinner.







































































